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Amla's in brine
Description
Cooking Time
Preparation Time :
2 Min
Cook Time :
8 Min
Total Time :
10 Min
Ingredients
Serves :
8
20 Gooseberries slited
3 Green chilies
1 + tsps Salt to taste
2 tsp apple cider vinegar
2 1/2 cups Water
Directions
Boil water and salt.
Once it starts boiling add slited gooseberries and chillies.
Boil 4-5 minutes.
Switch off the stove.
Let it come to room temperature.
Add vinegar.
Store in air tight bottle and refrigerate for the flavours to be induced.
Fayiza Sabeek
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#Tags
Vegetarian